YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
Creamy non-fat Greek yogurt layered with vibrant mixed berries and crunchy protein granola, finished with a sprinkle of nutty hemp hearts.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/4 cup Protein Granola
1/2 cup Mixed Berries
1 tablespoon Hemp Hearts
1 teaspoon Honey
PREPARATION
Wash the mixed berries and pat them dry with a paper towel.
Spoon half of the Greek yogurt into the bottom of a glass or small bowl.
Add a layer of half the mixed berries followed by half of the protein granola.
Top with the remaining Greek yogurt.
Add the rest of the berries and granola on top.
Sprinkle the hemp hearts over the top for extra protein and healthy fats.
Drizzle with honey for a light touch of natural sweetness.