Silky Greek Yogurt with Mixed Berries and Protein Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt with Mixed Berries and Protein Powder

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt with Mixed Berries and Protein Powder

Whisked Greek yogurt and vanilla protein powder topped with fresh mixed berries and a sprinkle of crunchy chia seeds.

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NUTRITION

231kcal
Protein
28.9g
Fat
3.4g
Carbs
22.6g

SERVINGS

1 serving

INGREDIENTS

6 ounces Non-fat Greek Yogurt

12 grams Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1.5 teaspoons Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a small mixing bowl and stir with a spoon until smooth.

  • 2

    Slowly add the vanilla protein powder to the yogurt, whisking continuously until the mixture is silky and no powder clumps remain.

  • 3

    Gently fold in half of the mixed berries into the yogurt base.

  • 4

    Transfer the mixture to a serving bowl and top with the remaining mixed berries.

  • 5

    Finish by sprinkling the chia seeds over the top for a satisfying crunch.

Silky Greek Yogurt with Mixed Berries and Protein Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt with Mixed Berries and Protein Powder

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt with Mixed Berries and Protein Powder

Whisked Greek yogurt and vanilla protein powder topped with fresh mixed berries and a sprinkle of crunchy chia seeds.

NUTRITION

231kcal
Protein
28.9g
Fat
3.4g
Carbs
22.6g

SERVINGS

1 serving

INGREDIENTS

6 ounces Non-fat Greek Yogurt

12 grams Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1.5 teaspoons Chia Seeds

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a small mixing bowl and stir with a spoon until smooth.

  • 2

    Slowly add the vanilla protein powder to the yogurt, whisking continuously until the mixture is silky and no powder clumps remain.

  • 3

    Gently fold in half of the mixed berries into the yogurt base.

  • 4

    Transfer the mixture to a serving bowl and top with the remaining mixed berries.

  • 5

    Finish by sprinkling the chia seeds over the top for a satisfying crunch.