YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries and toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
10 grams Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Honey
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is completely smooth.
Stir in the honey to add a touch of natural sweetness.
Place half of the protein-enriched yogurt into a serving glass or jar.
Add a layer of mixed berries and half of the sliced almonds.
Top with the remaining yogurt mixture followed by the rest of the berries and almonds.
Enjoy immediately while the almonds are perfectly crisp.