YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy non-fat Greek yogurt layered with fresh mixed berries and topped with hemp hearts and slivered almonds for a satisfying, nutty crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/2 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Slivered Almonds
1 teaspoon Chia Seeds
1 teaspoon Honey
PREPARATION
Place the non-fat Greek yogurt in a small bowl or glass jar.
Stir in the honey until well combined with the yogurt.
Wash and pat dry the mixed berries, slicing any large strawberries into bite-sized pieces.
Layer half of the berries over the yogurt base.
Sprinkle the hemp hearts, slivered almonds, and chia seeds evenly over the berry layer.
Finish by topping with the remaining berries and serve immediately for the best texture.