Name: Creamy Vanilla Protein Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 scoop vanilla protein powder; 0.5 cup nonfat plain Greek yogurt; 2 tbsp almond flour; 1 tbsp almond butter; 1 tbsp mini dark chocolate chips; 0.5 tsp vanilla extract; 1 pinch sea salt

Creamy Vanilla Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein Cookie Dough Bites

Chilled vanilla protein dough blended with creamy Greek yogurt and almond butter, studded with velvety dark chocolate chips for a satisfying bite.

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NUTRITION

Protein

42.5g

Fat

21.7g

Carbs

22.4g

SERVINGS

1 serving

INGREDIENTS

1 scoop vanilla protein powder

0.5 cup nonfat plain Greek yogurt

2 tbsp almond flour

1 tbsp almond butter

1 tbsp mini dark chocolate chips

0.5 tsp vanilla extract

1 pinch sea salt

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PREPARATION

1
In a medium mixing bowl, stir together the Greek yogurt, almond butter, and vanilla extract until the mixture is completely smooth.
2
Add the vanilla protein powder, almond flour, and sea salt to the wet ingredients, stirring until a thick, dough-like consistency forms.
3
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.
4
Using a small cookie scoop or a tablespoon, portion the mixture into 5 bite-sized rounds and place them on a parchment-lined plate.
5
Place the plate in the freezer for 10 to 15 minutes to allow the bites to firm up before serving.