YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein blended until smooth, topped with juicy mixed berries and a sprinkle of chia seeds for a satisfyingly velvety texture.
INGREDIENTS
1 cup Non-fat Greek Yogurt
25g Vanilla Whey Protein
1/2 cup Mixed Berries
1 tsp Chia Seeds
1/2 tsp Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Slowly fold in the vanilla protein powder and whisk vigorously until no clumps remain.
Add the vanilla extract and stir in the chia seeds.
Top with the mixed berries and allow to chill in the refrigerator for at least 10 minutes to set.