Silky Chocolate Protein Pudding with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almonds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almonds

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with crunchy toasted almonds.

Try 7 days free, then $12.99 / mo.

NUTRITION

337kcal
Protein
41.1g
Fat
13.6g
Carbs
18g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

18g Chocolate Whey Protein Isolate

1 tbsp Unsweetened Cocoa Powder

20g Sliced Almonds

2 tbsp Unsweetened Almond Milk

1 tsp Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt, chocolate protein powder, cocoa powder, and almond milk in a medium mixing bowl.

  • 2

    Whisk vigorously until the mixture is completely smooth and no clumps of powder remain.

  • 3

    Stir in the chia seeds to help thicken the pudding.

  • 4

    Transfer the mixture to a serving bowl or jar and refrigerate for at least 30 minutes to set.

  • 5

    Just before serving, top with the sliced almonds for a satisfying crunch.

Silky Chocolate Protein Pudding with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almonds

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almonds

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with crunchy toasted almonds.

NUTRITION

337kcal
Protein
41.1g
Fat
13.6g
Carbs
18g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

18g Chocolate Whey Protein Isolate

1 tbsp Unsweetened Cocoa Powder

20g Sliced Almonds

2 tbsp Unsweetened Almond Milk

1 tsp Chia Seeds

PREPARATION

  • 1

    Place the Greek yogurt, chocolate protein powder, cocoa powder, and almond milk in a medium mixing bowl.

  • 2

    Whisk vigorously until the mixture is completely smooth and no clumps of powder remain.

  • 3

    Stir in the chia seeds to help thicken the pudding.

  • 4

    Transfer the mixture to a serving bowl or jar and refrigerate for at least 30 minutes to set.

  • 5

    Just before serving, top with the sliced almonds for a satisfying crunch.