Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 tablespoon Chia Seeds; 0.75 cup Mixed Berries; 0.5 tablespoon Almond Butter

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whipped Greek yogurt blended with vanilla protein and chia seeds, topped with a vibrant berry salad and a creamy almond butter drizzle.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

41.7g

Fat

9.6g

Carbs

31.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 tablespoon Chia Seeds

0.75 cup Mixed Berries

0.5 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a small mixing bowl, vigorously whisk the Greek yogurt and vanilla protein powder together until the mixture is light, airy, and completely smooth.
2
Gently fold in the chia seeds and allow the pudding to rest in the refrigerator for at least 10 minutes to let the seeds swell and create a thick, pudding-like consistency.
3
While the pudding sets, rinse the mixed berries and toss them together in a small bowl to create a simple fruit salad.
4
Transfer the chilled pudding to a serving bowl and top with the fresh berry salad.
5
Finish the dish with a light drizzle of creamy almond butter for a boost of healthy fats and a rich, nutty flavor.