YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with crunchy toasted walnuts.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
10 grams Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
14 grams Chopped Walnuts
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth.
Wash the fresh berries and pat them dry with a paper towel.
Assemble the parfait by spooning half of the protein yogurt into a glass or jar.
Add a layer of mixed berries, then repeat with the remaining yogurt and berries.
Finish the dish with a sprinkle of chopped walnuts for a satisfyingly toasted crunch.