YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Mixed Berries and Chia Seeds
Chilled non-fat Greek yogurt swirled with fiber-rich chia seeds and topped with a handful of juicy mixed berries, finished with a drizzle of floral honey.
INGREDIENTS
7.4 ounces Non-fat Greek Yogurt
1 tablespoon Chia Seeds
0.7 cup Mixed Berries
2 teaspoons Honey
PREPARATION
Spoon the Greek yogurt into a breakfast bowl.
Stir in the chia seeds until well combined.
Top with the fresh mixed berries.
Drizzle with honey just before serving.