YOUR SOLIN GENERATED RECIPE
High-Protein Greek Yogurt Parfait with Whey Protein and Berries
Whipped Greek yogurt folded with vanilla whey protein and topped with fresh berries and hemp hearts for a satisfyingly crunchy finish.
INGREDIENTS
1.5 cups Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Slivered Almonds
1 teaspoon Honey
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein powder.
Whisk or stir the mixture vigorously until the protein powder is completely dissolved and the yogurt is light and fluffy.
Place half of the yogurt mixture into the bottom of a serving glass or bowl.
Top the first yogurt layer with half of the fresh mixed berries.
Spoon the remaining yogurt mixture over the berries.
Finish the parfait by topping it with the rest of the berries, hemp hearts, and slivered almonds.
Drizzle the honey over the top just before serving for a touch of natural sweetness.