Name: Crispy BBQ Ranch Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 medium whole wheat tortilla; 4 oz cooked chicken breast; 2 tbsp low-sugar BBQ sauce; 1 oz shredded mozzarella cheese; 0.25 cup red onion; 1 tbsp fresh cilantro; 1 tbsp Greek yogurt ranch dressing; 0.25 tsp black pepper; 0.25 tsp garlic powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Ranch Chicken Pizza

Oven-baked whole wheat tortilla topped with shredded chicken and tangy BBQ sauce, finished with a creamy ranch drizzle for a satisfying crunch.

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NUTRITION

Protein

48.8g

Fat

13.2g

Carbs

51g

SERVINGS

1 serving

INGREDIENTS

1 medium whole wheat tortilla

4 oz cooked chicken breast

2 tbsp low-sugar BBQ sauce

1 oz shredded mozzarella cheese

0.25 cup red onion

1 tbsp fresh cilantro

1 tbsp Greek yogurt ranch dressing

0.25 tsp black pepper

0.25 tsp garlic powder

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PREPARATION

1
Preheat your oven to 400°F (200°C) and prepare a baking sheet.
2
Place the whole wheat tortilla on the baking sheet and bake for 3 minutes per side until it begins to crisp up.
3
Spread the low-sugar BBQ sauce evenly over the surface of the tortilla, leaving a half-inch border for the crust.
4
Distribute the shredded cooked chicken breast and sliced red onion evenly over the sauce.
5
Sprinkle the shredded mozzarella cheese on top and season with garlic powder and black pepper.
6
Bake the pizza for 5 to 7 minutes, or until the cheese is melted and bubbly and the edges are golden brown.
7
Remove from the oven and drizzle with the Greek yogurt ranch dressing.
8
Garnish with freshly chopped cilantro before slicing and serving.