YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.6 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries (fresh or thawed)
1 tablespoon Hemp Hearts
1 teaspoon Sliced Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.
Select a tall glass or mason jar and spoon half of the protein-fortified yogurt into the bottom.
Add a layer using half of the mixed berries over the yogurt.
Spoon the remaining yogurt mixture over the berries to create a second layer.
Top with the remaining berries, then sprinkle the hemp hearts and sliced almonds over the top for a nutty, toasted finish.