YOUR SOLIN GENERATED RECIPE
Creamy Berry Chia Pudding Parfait
Chilled chia seeds and Greek yogurt layered with vibrant fresh berries and crunchy hemp hearts for a silky, protein-packed start to your day.
INGREDIENTS
2 tbsp chia seeds
1.5 cups non-fat Greek yogurt
0.5 cup unsweetened almond milk
1 tsp vanilla extract
0.5 cup fresh blueberries
0.5 cup fresh strawberries
1 tbsp hemp hearts
0.25 tsp liquid monk fruit sweetener
0.06 tsp sea salt
PREPARATION
In a medium bowl, whisk together the chia seeds, unsweetened almond milk, vanilla extract, liquid monk fruit, and sea salt until well combined.
Let the mixture sit for 10 minutes, then whisk again to prevent clumping; cover and refrigerate for at least 2 hours or overnight until thickened.
Once the chia pudding has set, gently fold in 0.75 cups of the non-fat Greek yogurt to create a thick, creamy base.
In a tall glass or jar, layer half of the chia-yogurt mixture, followed by half of the blueberries and strawberries.
Add the remaining 0.75 cups of Greek yogurt as the next layer, then top with the rest of the chia mixture and berries.
Finish the parfait by sprinkling the hemp hearts over the top for a nutty crunch and extra boost of clean protein.