YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
A chilled blend of creamy Greek yogurt and vanilla protein whisked into a thick pudding, topped with a handful of juicy mixed berries.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.6 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1 tsp Chia Seeds
0.5 tsp Vanilla Extract
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk the mixture vigorously until it reaches a smooth, pudding-like consistency with no visible lumps.
Fold in the vanilla extract and chia seeds until evenly distributed.
Place the bowl in the refrigerator for at least 15 minutes to allow the chia seeds to expand and thicken the texture.
Top the chilled pudding with the mixed berries and serve immediately.