YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with toasted almonds for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
10 grams Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
15 grams Slivered Almonds
0.5 teaspoon Vanilla Extract
PREPARATION
Whisk the Greek yogurt, vanilla protein powder, and vanilla extract in a small bowl until completely smooth and the powder is fully incorporated
Layer half of the protein-enriched yogurt into a glass or jar to create the base
Top the first layer with half of the fresh mixed berries and half of the slivered almonds
Add the remaining yogurt mixture as the next layer, smoothing it out with a spoon
Garnish the top with the remaining berries and almonds for a beautiful presentation
Enjoy immediately for the best texture and crunch