YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and fresh berries, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1.5 tablespoons Slivered Almonds
0.5 cup Fresh Blueberries
1 teaspoon Chia Seeds
1 teaspoon Raw Honey
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the texture is completely smooth and well combined.
Fold in the chia seeds and let the mixture rest for about 2 minutes to allow the seeds to begin hydrating.
In a clean glass or mason jar, spoon in half of the protein-yogurt mixture to form the base layer.
Add half of the fresh blueberries on top of the yogurt layer.
Repeat the process by adding the remaining yogurt mixture and the rest of the blueberries.
Finish the parfait by sprinkling the slivered almonds over the top and drizzling with raw honey for a touch of natural sweetness.