Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Organic Non-fat Greek Yogurt; 0.5 scoop Grass-fed Vanilla Whey Protein Isolate; 1 cup Fresh Mixed Berries; 2 tablespoons Slivered Almonds

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt layered with vanilla protein and vibrant mixed berries, finished with a handful of toasted almonds for a satisfying crunch.

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NUTRITION

Protein

41g

Fat

10g

Carbs

31.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Organic Non-fat Greek Yogurt

0.5 scoop Grass-fed Vanilla Whey Protein Isolate

1 cup Fresh Mixed Berries

2 tablespoons Slivered Almonds

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PREPARATION

1
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.
2
If the yogurt mixture is too thick for your preference, stir in a teaspoon of water or unsweetened nut milk to thin it out.
3
In a tall glass or mason jar, layer half of the protein-infused yogurt at the bottom.
4
Add half of the fresh mixed berries on top of the yogurt layer.
5
Repeat the process with the remaining yogurt and the rest of the berries.
6
Garnish with the slivered almonds immediately before serving to maintain their toasted crunch.