YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Cottage Cheese and Roasted Sweet Potatoes
Fluffy egg whites scrambled with savory turkey sausage and creamy cottage cheese, served alongside golden roasted sweet potatoes.
INGREDIENTS
3 ounces Lean Turkey Sausage
0.75 cup Liquid Egg Whites
0.5 cup 2% Low-Fat Cottage Cheese
180 grams Sweet Potato
2 teaspoons Avocado Oil
1 cup Fresh Spinach
PREPARATION
Preheat oven to 400°F
Dice the sweet potatoes into small, uniform cubes and toss with one teaspoon of avocado oil and a pinch of sea salt
Spread the potatoes on a parchment-lined baking sheet and roast for 20-25 minutes until tender and caramelized
While potatoes roast, heat the remaining teaspoon of avocado oil in a non-stick skillet over medium heat
Add the turkey sausage to the skillet and cook until browned and heated through
Pour the liquid egg whites into the pan and scramble gently with the sausage until the eggs are mostly set
Fold in the cottage cheese and fresh spinach, stirring constantly until the spinach is wilted and the mixture is hot and creamy
Serve the high-protein scramble immediately alongside the roasted sweet potatoes