YOUR SOLIN GENERATED RECIPE
High-Protein Greek Yogurt Parfait with Mixed Berries and Whey Protein
Creamy non-fat Greek yogurt whipped with vanilla whey protein and layered with fresh mixed berries, finished with a sprinkle of toasted slivered almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Powder
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
1 teaspoon Hemp Hearts
PREPARATION
Whisk the Greek yogurt and whey protein powder together until completely smooth and creamy.
Add a splash of water if needed to reach a silky consistency.
Layer half of the protein-packed yogurt into a glass or jar.
Top with half of the fresh mixed berries.
Repeat the layers with the remaining yogurt and berries.
Garnish with slivered almonds and hemp hearts for a satisfyingly toasted crunch.