YOUR SOLIN GENERATED RECIPE
Cottage Cheese Scramble with Turkey Sausage and Spinach
Fluffy eggs scrambled with creamy cottage cheese and savory turkey sausage, folded with fresh spinach for a protein-packed start with a silky, melt-in-your-mouth finish.
INGREDIENTS
2 Large Eggs
1/2 cup 2% Cottage Cheese
2 oz Cooked Turkey Sausage Crumbles
1 cup Fresh Spinach
1 tsp Extra Virgin Olive Oil
PREPARATION
Heat the olive oil in a non-stick skillet over medium heat
Add the turkey sausage to the pan and sauté until browned and heated through
Whisk the eggs and cottage cheese together in a small bowl until well combined
Add the spinach to the skillet and cook until just wilted
Pour the egg and cottage cheese mixture into the skillet with the sausage and spinach
Gently stir the mixture with a spatula until the eggs are set and reach a creamy consistency
Season with a pinch of sea salt and black pepper before serving hot