Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Whisked Greek yogurt, dark cocoa, and chocolate protein powder chilled into a thick mousse that feels incredibly velvety.

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NUTRITION

273kcal
Protein
37.7g
Fat
4g
Carbs
28.1g

SERVINGS

1 serving

INGREDIENTS

225 grams Non-fat Greek Yogurt

15 grams Chocolate Whey Protein

1 tablespoon Unsweetened Cocoa Powder

2 teaspoons Honey

1 teaspoon Chia Seeds

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PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the cocoa powder and protein powder to ensure a smooth consistency without lumps.

  • 3

    Add the honey and chia seeds to the bowl.

  • 4

    Whisk vigorously by hand or use a small hand mixer until the mixture is completely smooth and aerated.

  • 5

    Transfer the mixture to a serving bowl and refrigerate for at least 30 minutes to allow the texture to set and become velvety.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Whisked Greek yogurt, dark cocoa, and chocolate protein powder chilled into a thick mousse that feels incredibly velvety.

NUTRITION

273kcal
Protein
37.7g
Fat
4g
Carbs
28.1g

SERVINGS

1 serving

INGREDIENTS

225 grams Non-fat Greek Yogurt

15 grams Chocolate Whey Protein

1 tablespoon Unsweetened Cocoa Powder

2 teaspoons Honey

1 teaspoon Chia Seeds

PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the cocoa powder and protein powder to ensure a smooth consistency without lumps.

  • 3

    Add the honey and chia seeds to the bowl.

  • 4

    Whisk vigorously by hand or use a small hand mixer until the mixture is completely smooth and aerated.

  • 5

    Transfer the mixture to a serving bowl and refrigerate for at least 30 minutes to allow the texture to set and become velvety.