Chewy Chocolate Chip Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chewy Chocolate Chip Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Chip Cookie Dough Bites

No-bake protein bites crafted with oat flour and creamy almond butter, offering a velvety texture that satisfies cravings while fueling your body.

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NUTRITION

585kcal
Protein
53g
Fat
18g
Carbs
54g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops grass-fed vanilla whey protein powder

0.5 cup oat flour

1 tbsp creamy almond butter

1 tbsp dark chocolate chips

3 tbsp unsweetened almond milk

1 tsp pure maple syrup

0.13 tsp sea salt

0.25 tsp vanilla extract

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PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla whey protein powder, oat flour, and sea salt until well combined.

  • 2

    Add the creamy almond butter, pure maple syrup, vanilla extract, and two tablespoons of almond milk to the dry mixture.

  • 3

    Stir the mixture with a spatula until a thick dough forms, adding the remaining tablespoon of milk if the dough is too crumbly.

  • 4

    Gently fold in the dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Use a small cookie scoop or tablespoon to portion the dough into 10 to 12 even pieces.

  • 6

    Roll each portion between your palms into a smooth ball and place on a parchment-lined plate.

  • 7

    Refrigerate for at least 20 minutes to allow the bites to firm up before serving.

Chewy Chocolate Chip Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chewy Chocolate Chip Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Chip Cookie Dough Bites

No-bake protein bites crafted with oat flour and creamy almond butter, offering a velvety texture that satisfies cravings while fueling your body.

NUTRITION

585kcal
Protein
53g
Fat
18g
Carbs
54g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops grass-fed vanilla whey protein powder

0.5 cup oat flour

1 tbsp creamy almond butter

1 tbsp dark chocolate chips

3 tbsp unsweetened almond milk

1 tsp pure maple syrup

0.13 tsp sea salt

0.25 tsp vanilla extract

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla whey protein powder, oat flour, and sea salt until well combined.

  • 2

    Add the creamy almond butter, pure maple syrup, vanilla extract, and two tablespoons of almond milk to the dry mixture.

  • 3

    Stir the mixture with a spatula until a thick dough forms, adding the remaining tablespoon of milk if the dough is too crumbly.

  • 4

    Gently fold in the dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Use a small cookie scoop or tablespoon to portion the dough into 10 to 12 even pieces.

  • 6

    Roll each portion between your palms into a smooth ball and place on a parchment-lined plate.

  • 7

    Refrigerate for at least 20 minutes to allow the bites to firm up before serving.