YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Chia Seeds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries and chia seeds, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Sliced Almonds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
Whisk vigorously until the protein powder is fully incorporated and the mixture is smooth and creamy.
In a tall glass or mason jar, spoon half of the yogurt mixture into the bottom.
Top the yogurt layer with half of the mixed berries and half of the chia seeds.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries and chia seeds.
Finish the parfait by sprinkling the sliced almonds on top for a satisfying crunch.
Serve immediately or let it sit in the fridge for 30 minutes to allow the chia seeds to soften slightly.