YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A layered parfait of creamy Greek yogurt swirled with vanilla protein and fresh berries, topped with crunchy toasted almonds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
12g Vanilla Whey Protein Isolate
1/2 cup Mixed Berries
1.5 tbsp Hemp Hearts
1 tbsp Sliced Almonds
1/4 tsp Ground Cinnamon
PREPARATION
In a small mixing bowl, vigorously whisk together the nonfat Greek yogurt and vanilla protein powder until the texture is completely smooth and airy.
Select a tall glass or mason jar and place half of the protein-yogurt mixture at the bottom as the base layer.
Add half of the mixed berries followed by a sprinkle of hemp hearts to create the middle layer.
Repeat the process by adding the remaining yogurt mixture and the rest of the berries.
Finish the parfait by topping it with the sliced almonds and a dusting of ground cinnamon for a warm, aromatic crunch.