Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1 tbsp Chia Seeds; 1 tbsp Unsweetened Cocoa Powder; 1 tbsp Almond Butter

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whipped Greek yogurt blended with chocolate protein and dark cocoa, chilled until set and finished with a dollop of creamy almond butter.

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NUTRITION

Protein

42.4g

Fat

13.2g

Carbs

21.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1 tbsp Chia Seeds

1 tbsp Unsweetened Cocoa Powder

1 tbsp Almond Butter

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt and chocolate protein powder.
2
Whisk vigorously or use a hand mixer until the mixture is completely smooth and aerated.
3
Sift in the unsweetened cocoa powder to avoid clumps and stir until well incorporated.
4
Fold in the chia seeds, which will help thicken the pudding as it sits.
5
Transfer the mixture to a serving bowl or glass jar.
6
Refrigerate for at least 30 minutes to allow the flavors to meld and the texture to become firm.
7
Just before serving, swirl in the almond butter for a rich, nutty finish.