YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Mousse with Greek Yogurt
Whipped Greek yogurt and chocolate protein powder blended until light and airy, topped with bittersweet dark chocolate shavings for a decadent, velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.6 scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Chia Seeds
1 tablespoon Dark Chocolate shavings
PREPARATION
Place the Greek yogurt, protein powder, and cocoa powder in a medium mixing bowl.
Whisk vigorously or use a hand mixer for 2 minutes until the mixture is light and fluffy.
Fold in the chia seeds gently to maintain the airy texture.
Transfer the mousse to a serving bowl or glass.
Top with finely grated dark chocolate shavings.
Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.