Name: Golden Chewy Chocolate Chip Cookies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 scoop vanilla protein powder; 0.25 cup rolled oats; 0.5 cup liquid egg whites; 1 tbsp almond butter; 1 tbsp dark chocolate chips; 0.25 tsp baking powder; 0.25 tsp vanilla extract; 0.13 tsp sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Golden Chewy Chocolate Chip Cookies

Oven-baked protein cookies crafted with rolled oats and almond butter, featuring melty dark chocolate chips for a satisfyingly chewy texture.

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NUTRITION

Protein

56.7g

Fat

18.1g

Carbs

32.2g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop vanilla protein powder

0.25 cup rolled oats

0.5 cup liquid egg whites

1 tbsp almond butter

1 tbsp dark chocolate chips

0.25 tsp baking powder

0.25 tsp vanilla extract

0.13 tsp sea salt

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PREPARATION

1
Preheat your oven to 350°F (175°C) and line a small baking sheet with parchment paper.
2
In a medium mixing bowl, whisk together the vanilla protein powder, rolled oats, baking powder, and sea salt.
3
Add the liquid egg whites, almond butter, and vanilla extract to the dry ingredients, stirring until a thick dough forms.
4
Gently fold in the dark chocolate chips until they are evenly distributed throughout the mixture.
5
Scoop the dough onto the prepared baking sheet and press down slightly to form one large, thick cookie disc.
6
Bake for 10 to 12 minutes until the edges are golden brown and the center is set but remains soft to the touch.