Name: Chewy Chocolate Chip Protein Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup rolled oats; 1.5 scoops vanilla protein powder; 1 tbsp almond butter; 0.25 cup nonfat Greek yogurt; 1 tbsp dark chocolate chips; 0.5 tbsp raw honey; 0.25 tsp sea salt; 0.25 tsp vanilla extract

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Chip Protein Bites

No-bake oats and vanilla protein powder combined with creamy almond butter for a satisfyingly chewy texture that makes a perfect high-protein fuel.

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NUTRITION

Protein

55.0g

Fat

18.7g

Carbs

52.3g

SERVINGS

1 serving

INGREDIENTS

0.5 cup rolled oats

1.5 scoops vanilla protein powder

1 tbsp almond butter

0.25 cup nonfat Greek yogurt

1 tbsp dark chocolate chips

0.5 tbsp raw honey

0.25 tsp sea salt

0.25 tsp vanilla extract

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PREPARATION

1
In a large mixing bowl, combine the rolled oats and vanilla protein powder, whisking to ensure no clumps remain.
2
Add the almond butter, nonfat Greek yogurt, raw honey, sea salt, and vanilla extract to the dry mixture.
3
Use a sturdy spatula to stir the ingredients together until a thick, cohesive dough forms that holds its shape when pressed.
4
Gently fold in the dark chocolate chips until they are evenly distributed throughout the protein dough.
5
Scoop out approximately one tablespoon of dough at a time and roll between your palms to form smooth, round bites.
6
Place the finished bites on a parchment-lined tray and refrigerate for at least 30 minutes to allow the oats to hydrate and firm up.