Name: Creamy Vanilla Bean Cold Brew
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 12 oz cold brew coffee; 1.5 scoop vanilla grass-fed protein powder; 0.5 cup plain nonfat Greek yogurt; 1 tbsp raw cashew butter; 1 tbsp black chia seeds; 0.5 tsp vanilla bean paste; 0.25 tsp ground cinnamon; 0.13 tsp sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Bean Cold Brew

Cold brew coffee blended with grass-fed protein and creamy cashew butter for a velvety smooth morning boost that tastes like a decadent treat.

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NUTRITION

Protein

55.3g

Fat

16g

Carbs

22.8g

SERVINGS

1 serving

INGREDIENTS

12 oz cold brew coffee

1.5 scoop vanilla grass-fed protein powder

0.5 cup plain nonfat Greek yogurt

1 tbsp raw cashew butter

1 tbsp black chia seeds

0.5 tsp vanilla bean paste

0.25 tsp ground cinnamon

0.13 tsp sea salt

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PREPARATION

1
Add the cold brew coffee, vanilla protein powder, Greek yogurt, cashew butter, chia seeds, vanilla bean paste, cinnamon, and sea salt into a high-speed blender.
2
Blend on high for 60 seconds until the mixture is completely emulsified and frothy.
3
Pour the mixture into a tall glass over a few ice cubes if a chilled temperature is preferred.
4
Allow the drink to rest for 2 minutes so the chia seeds can expand and create a thicker, more satisfying consistency.