Name: Creamy Whipped Coffee Delight
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup non-fat Greek yogurt; 1 scoop vanilla protein powder; 2 tbsp instant coffee; 1 tbsp monk fruit sweetener; 2 tbsp hot water; 1 tbsp almond butter; 1 tbsp hemp seeds; 0.25 cup fresh blueberries; 0.25 tsp ground cinnamon

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Whipped Coffee Delight

Whisked coffee peaks are folded into a thick Greek yogurt base, topped with crunchy hemp seeds and a velvety almond butter drizzle for a decadent breakfast.

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NUTRITION

Protein

54g

Fat

14.9g

Carbs

28.9g

SERVINGS

1 serving

INGREDIENTS

1 cup non-fat Greek yogurt

1 scoop vanilla protein powder

2 tbsp instant coffee

1 tbsp monk fruit sweetener

2 tbsp hot water

1 tbsp almond butter

1 tbsp hemp seeds

0.25 cup fresh blueberries

0.25 tsp ground cinnamon

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PREPARATION

1
In a small mixing bowl, combine the instant coffee, monk fruit sweetener, and hot water.
2
Use a hand frother or whisk to beat the coffee mixture for 2 minutes until thick, caramel-colored peaks form.
3
In a separate serving bowl, stir the Greek yogurt and vanilla protein powder together until the mixture is completely smooth.
4
Gently fold half of the whipped coffee peaks into the yogurt mixture to create a light marble pattern.
5
Top the bowl with the remaining whipped coffee, fresh blueberries, hemp seeds, a dash of cinnamon, and a drizzle of almond butter.