Name: Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Butter Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Non-fat Greek Yogurt; 1 cup Mixed Berries; 1/4 cup Almond Butter Granola; 1 tablespoon Hemp Hearts

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Butter Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Butter Granola

Chilled Greek yogurt layered with vibrant mixed berries and almond butter granola, topped with a sprinkle of nutty toasted hemp hearts.

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NUTRITION

Protein

34g

Fat

13g

Carbs

38g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Greek Yogurt

1 cup Mixed Berries

1/4 cup Almond Butter Granola

1 tablespoon Hemp Hearts

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PREPARATION

1
Spoon the cold Greek yogurt into a wide glass or bowl to create a smooth base.
2
Wash and pat dry the mixed berries, then arrange them evenly over the yogurt layer.
3
Scatter the almond butter granola on top for a satisfying crunch.
4
Garnish with hemp hearts for an extra boost of healthy fats and protein.