YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
A creamy blend of Greek yogurt and vanilla protein whisked with chia seeds, topped with juicy mixed berries and toasted almond slivers.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Slivered Almonds
PREPARATION
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is silky smooth.
Fold in the chia seeds and allow the mixture to rest for at least five minutes to thicken into a pudding consistency.
Gently stir the mixed berries into the pudding or layer them on top.
Garnish with slivered almonds for a satisfying crunch and serve immediately.