Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Whisked Greek yogurt and vanilla protein topped with a handful of fresh mixed berries and a drizzle of velvety almond butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

339kcal
Protein
42g
Fat
10.3g
Carbs
23.2g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

20g Vanilla Whey Protein Isolate

100g Mixed Berries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Scoop the non-fat Greek yogurt into a medium-sized mixing bowl.

  • 2

    Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is completely smooth and fluffy.

  • 3

    Wash and pat dry the mixed berries, then arrange them over the top of the yogurt base.

  • 4

    Gently warm the almond butter if needed to reach a pourable consistency, then drizzle it over the berries.

  • 5

    Enjoy immediately while the yogurt is chilled and the almond butter is smooth.

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Whisked Greek yogurt and vanilla protein topped with a handful of fresh mixed berries and a drizzle of velvety almond butter.

NUTRITION

339kcal
Protein
42g
Fat
10.3g
Carbs
23.2g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

20g Vanilla Whey Protein Isolate

100g Mixed Berries

1 tablespoon Almond Butter

PREPARATION

  • 1

    Scoop the non-fat Greek yogurt into a medium-sized mixing bowl.

  • 2

    Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is completely smooth and fluffy.

  • 3

    Wash and pat dry the mixed berries, then arrange them over the top of the yogurt base.

  • 4

    Gently warm the almond butter if needed to reach a pourable consistency, then drizzle it over the berries.

  • 5

    Enjoy immediately while the yogurt is chilled and the almond butter is smooth.