Name: Golden Zesty Margherita Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz boneless skinless chicken breast; 1 medium whole wheat tortilla; 0.25 cup tomato puree; 1 oz fresh mozzarella cheese; 1 tsp extra virgin olive oil; 0.25 tsp sea salt; 0.25 tsp black pepper; 0.25 tsp garlic powder; 2 tbsp fresh basil; 1 tsp lemon zest

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Golden Zesty Margherita Pizza

Oven-baked whole wheat crust topped with golden herb-seasoned chicken and melted mozzarella, finished with a bright burst of fresh basil and fragrant lemon zest.

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NUTRITION

Protein

55.4g

Fat

18.9g

Carbs

29.9g

SERVINGS

1 serving

INGREDIENTS

5 oz boneless skinless chicken breast

1 medium whole wheat tortilla

0.25 cup tomato puree

1 oz fresh mozzarella cheese

1 tsp extra virgin olive oil

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

2 tbsp fresh basil

1 tsp lemon zest

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PREPARATION

1
Preheat your oven to 400°F (200°C).
2
Season the chicken breast evenly with sea salt, black pepper, and garlic powder.
3
Heat the extra virgin olive oil in a skillet over medium heat and sauté the chicken until golden brown and cooked through, then slice into thin strips.
4
Place the whole wheat tortilla on a parchment-lined baking sheet and spread the tomato puree across the surface in a thin layer.
5
Arrange the cooked chicken strips and torn pieces of fresh mozzarella cheese over the sauce.
6
Bake for 8 to 10 minutes until the edges of the tortilla are crisp and the mozzarella is bubbly and melted.
7
Remove from the oven and garnish with fresh basil leaves and lemon zest before slicing.