YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Chip Cookie Dough Bites
Whipped Greek yogurt and vanilla protein powder blended into a velvety dough with crunchy dark chocolate chips for a decadent yet clean treat.
INGREDIENTS
1.5 scoop Vanilla protein powder
0.5 cup Non-fat Greek yogurt
2 tbsp Almond flour
1 tbsp Almond butter
1 tbsp Mini dark chocolate chips
0.5 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt, almond butter, vanilla extract, and sea salt until completely smooth.
Add the vanilla protein powder and almond flour, stirring until a thick and pliable dough forms.
Fold in the mini dark chocolate chips using a spatula to ensure they are evenly dispersed.
Roll the mixture into bite-sized balls or enjoy it straight from the bowl with a spoon.
For a firmer texture, place the bites in the freezer for 10 minutes before serving.