YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with juicy mixed berries and chia seeds for a satisfying, velvety finish.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is completely smooth and no clumps remain.
Stir in the chia seeds and let the mixture rest for about 5 minutes to allow the seeds to expand and thicken the pudding.
Gently fold in half of the mixed berries to distribute the juices.
Top with the remaining berries and serve immediately while chilled.