YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries
Creamy non-fat Greek yogurt layered with fresh tart berries and nutty hemp hearts, finished with a hint of vanilla for a refreshing, velvety treat.
INGREDIENTS
6 ounces Non-fat Greek Yogurt
0.33 cup Fresh Blueberries
1 tablespoon Hemp Hearts
0.25 teaspoon Vanilla Extract
PREPARATION
Stir the vanilla extract into the Greek yogurt in a small bowl until smooth and well combined.
Wash the fresh blueberries and pat them dry with a paper towel.
In a small glass or dessert bowl, layer half of the vanilla yogurt followed by half of the blueberries.
Add the remaining yogurt and top with the rest of the berries.
Finish by sprinkling the hemp hearts over the top for a nutty, toasted flavor.