YOUR SOLIN GENERATED RECIPE
Creamy Berry Yogurt Breakfast Bowl
Thick Greek yogurt whipped with protein powder and topped with juicy berries and crunchy almonds for a vibrant, satisfying start to your day.
INGREDIENTS
1.25 cup non-fat Greek yogurt
0 scoop vanilla protein powder
1 cup mixed berries
2 tbsp sliced almonds
1 tsp chia seeds
0.25 tsp ground cinnamon
0.5 tsp vanilla extract
PREPARATION
Place the chilled non-fat Greek yogurt into a medium-sized mixing bowl.
Add the vanilla protein powder, vanilla extract, and ground cinnamon to the yogurt.
Using a whisk or a sturdy spoon, stir the mixture vigorously until the protein powder is completely dissolved and the yogurt reaches a silky, whipped consistency.
Wash the mixed berries and pat them dry with a paper towel, then slice any larger berries into smaller, bite-sized pieces.
Scatter the fresh berries, sliced almonds, and chia seeds over the top of the yogurt base and serve immediately.