Creamy Cottage Cheese Protein Mousse with Dark Chocolate Shavings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Cottage Cheese Protein Mousse with Dark Chocolate Shavings

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese Protein Mousse with Dark Chocolate Shavings

Whipped cottage cheese blended with chocolate protein and cocoa, chilled until set and topped with bittersweet dark chocolate shavings.

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NUTRITION

362kcal
Protein
40.9g
Fat
12.8g
Carbs
19.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-fat Cottage Cheese (2%)

1/2 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

15 grams 85% Dark Chocolate

1/2 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the cottage cheese, protein powder, cocoa powder, and vanilla extract into a high-speed blender or food processor.

  • 2

    Blend on high for 60 seconds until the mixture is completely smooth and the cottage cheese curds have transformed into a silky mousse.

  • 3

    Transfer the mixture into a serving bowl or ramekin, smoothing the top with a spoon.

  • 4

    Use a vegetable peeler or a sharp knife to create thin, delicate shavings from the dark chocolate bar.

  • 5

    Sprinkle the dark chocolate shavings evenly over the top of the mousse.

  • 6

    Place in the refrigerator to chill for at least 30 minutes to allow the mousse to firm up into a thick, spoonable consistency.

Creamy Cottage Cheese Protein Mousse with Dark Chocolate Shavings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Cottage Cheese Protein Mousse with Dark Chocolate Shavings

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese Protein Mousse with Dark Chocolate Shavings

Whipped cottage cheese blended with chocolate protein and cocoa, chilled until set and topped with bittersweet dark chocolate shavings.

NUTRITION

362kcal
Protein
40.9g
Fat
12.8g
Carbs
19.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-fat Cottage Cheese (2%)

1/2 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

15 grams 85% Dark Chocolate

1/2 teaspoon Vanilla Extract

PREPARATION

  • 1

    Place the cottage cheese, protein powder, cocoa powder, and vanilla extract into a high-speed blender or food processor.

  • 2

    Blend on high for 60 seconds until the mixture is completely smooth and the cottage cheese curds have transformed into a silky mousse.

  • 3

    Transfer the mixture into a serving bowl or ramekin, smoothing the top with a spoon.

  • 4

    Use a vegetable peeler or a sharp knife to create thin, delicate shavings from the dark chocolate bar.

  • 5

    Sprinkle the dark chocolate shavings evenly over the top of the mousse.

  • 6

    Place in the refrigerator to chill for at least 30 minutes to allow the mousse to firm up into a thick, spoonable consistency.