YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and topped with fresh berries and crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and the vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.
Take a clean glass or mason jar and place half of the yogurt mixture at the bottom.
Add a layer of half of the mixed berries followed by a sprinkle of the chia seeds.
Top with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by sprinkling the sliced almonds over the top for a satisfying toasted crunch.