YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whisked Greek yogurt and vanilla protein powder topped with fresh berries and crunchy walnuts, creating a decadent treat with a velvety smooth finish.
INGREDIENTS
6 oz Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Blueberries
0.5 cup Raspberries
1 tbsp Chia Seeds
10g Walnuts
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Add the vanilla whey protein powder and whisk vigorously until the mixture is completely smooth and no lumps remain.
Fold in the chia seeds and let the mixture sit for about 5 minutes to allow the seeds to hydrate and thicken the pudding.
Transfer the pudding to a serving bowl or glass.
Top with fresh blueberries, raspberries, and crushed walnuts.
Serve immediately or chill in the refrigerator for 30 minutes for a firmer texture.