YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Chocolate Protein and Mixed Berries
A velvety blend of Greek yogurt and chocolate protein topped with juicy mixed berries and a sprinkle of toasted walnuts.
INGREDIENTS
1 cup Non-fat Greek Yogurt
20 grams Chocolate Whey Protein Powder
0.8 cup Mixed Berries
1 teaspoon Chia Seeds
1 tablespoon Chopped Walnuts
PREPARATION
Place the non-fat Greek yogurt into a medium mixing bowl.
Slowly add the chocolate protein powder to the yogurt, whisking vigorously until the mixture is smooth and the powder is fully incorporated.
Gently stir in half of the mixed berries to distribute their juices throughout the cream.
Transfer the mixture to a serving bowl and top with the remaining berries.
Finish by sprinkling the chia seeds and chopped walnuts over the top for a satisfying crunch.