YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Berries
Whipped Greek yogurt folded with vanilla protein and layered with fresh berries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
180 grams Non-fat Greek Yogurt
15 grams Vanilla Whey Protein Isolate
75 grams Mixed Berries
10 grams Hemp Hearts
PREPARATION
Place the non-fat Greek yogurt and vanilla protein powder in a small mixing bowl.
Whisk vigorously until the mixture is completely smooth and the protein powder is fully incorporated.
In a glass or small bowl, layer half of the protein yogurt mixture at the bottom.
Add half of the mixed berries over the yogurt layer.
Top with the remaining yogurt mixture and the rest of the berries.
Garnish with the hemp hearts for a nutty, satisfying crunch.