Chocolate Protein Smoothie Bowl with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Smoothie Bowl with Almond Butter

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Smoothie Bowl with Almond Butter

A thick chocolate smoothie bowl blended with frozen banana and Greek yogurt, finished with a swirl of creamy almond butter.

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NUTRITION

395kcal
Protein
39.3g
Fat
15.3g
Carbs
30.2g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Isolate

1/3 cup Nonfat Plain Greek Yogurt

1 tablespoon Raw Almond Butter

1/2 cup Unsweetened Almond Milk

2/3 medium Frozen Banana

1 teaspoon Chia Seeds

1 teaspoon Cacao Nibs

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the frozen banana slices, Greek yogurt, almond milk, and chocolate protein powder into a high-speed blender.

  • 2

    Blend on high until the mixture reaches a thick, soft-serve consistency, using a tamper if necessary to keep the ingredients moving.

  • 3

    Transfer the thick smoothie mixture into a chilled bowl and smooth the top with a spoon.

  • 4

    Drizzle the almond butter over the surface and garnish with chia seeds and cacao nibs for a satisfying crunch.

Chocolate Protein Smoothie Bowl with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Smoothie Bowl with Almond Butter

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Smoothie Bowl with Almond Butter

A thick chocolate smoothie bowl blended with frozen banana and Greek yogurt, finished with a swirl of creamy almond butter.

NUTRITION

395kcal
Protein
39.3g
Fat
15.3g
Carbs
30.2g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Isolate

1/3 cup Nonfat Plain Greek Yogurt

1 tablespoon Raw Almond Butter

1/2 cup Unsweetened Almond Milk

2/3 medium Frozen Banana

1 teaspoon Chia Seeds

1 teaspoon Cacao Nibs

PREPARATION

  • 1

    Place the frozen banana slices, Greek yogurt, almond milk, and chocolate protein powder into a high-speed blender.

  • 2

    Blend on high until the mixture reaches a thick, soft-serve consistency, using a tamper if necessary to keep the ingredients moving.

  • 3

    Transfer the thick smoothie mixture into a chilled bowl and smooth the top with a spoon.

  • 4

    Drizzle the almond butter over the surface and garnish with chia seeds and cacao nibs for a satisfying crunch.