Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

A layered breakfast bowl of thick Greek yogurt and juicy mixed berries, finished with a handful of toasted almonds for a satisfying crunch.

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NUTRITION

265kcal
Protein
13.3g
Fat
10.9g
Carbs
31.7g

SERVINGS

1 serving

INGREDIENTS

90 grams 2% Greek Yogurt

75 grams Mixed Berries

18 grams Sliced Almonds

20 grams Maple Syrup

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt in a small bowl or glass jar.

  • 2

    Rinse the mixed berries and pat them dry with a paper towel.

  • 3

    Spoon the berries over the yogurt in an even layer.

  • 4

    Sprinkle the sliced almonds over the top.

  • 5

    Finish with a light drizzle of maple syrup for natural sweetness.

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

A layered breakfast bowl of thick Greek yogurt and juicy mixed berries, finished with a handful of toasted almonds for a satisfying crunch.

NUTRITION

265kcal
Protein
13.3g
Fat
10.9g
Carbs
31.7g

SERVINGS

1 serving

INGREDIENTS

90 grams 2% Greek Yogurt

75 grams Mixed Berries

18 grams Sliced Almonds

20 grams Maple Syrup

PREPARATION

  • 1

    Place the Greek yogurt in a small bowl or glass jar.

  • 2

    Rinse the mixed berries and pat them dry with a paper towel.

  • 3

    Spoon the berries over the yogurt in an even layer.

  • 4

    Sprinkle the sliced almonds over the top.

  • 5

    Finish with a light drizzle of maple syrup for natural sweetness.