Name: Greek Yogurt Parfait with Mixed Berries and Almond Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 ounces Low-Fat Greek Yogurt; 0.5 cup Almond Granola; 0.25 cup Blueberries; 0.25 cup Raspberries; 2 teaspoons Honey

Greek Yogurt Parfait with Mixed Berries and Almond Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Granola

Chilled Greek yogurt layered with fresh berries and crunchy almond granola, finished with a sweet drizzle of honey.

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NUTRITION

Protein

11.3g

Fat

17.2g

Carbs

54.9g

SERVINGS

1 serving

INGREDIENTS

1.5 ounces Low-Fat Greek Yogurt

0.5 cup Almond Granola

0.25 cup Blueberries

0.25 cup Raspberries

2 teaspoons Honey

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PREPARATION

1
Spoon the Greek yogurt into the base of a small glass or serving bowl.
2
Layer half of the almond granola over the yogurt.
3
Add a layer of fresh blueberries and raspberries.
4
Top with the remaining granola and the rest of the berries.
5
Finish by drizzling the honey over the top before serving.