YOUR SOLIN GENERATED RECIPE
Espresso Protein Mousse with Dark Chocolate Shavings
Whipped Greek yogurt and chocolate protein infused with a bold shot of espresso, topped with puffed cereal and bittersweet dark chocolate shavings for a velvety finish.
INGREDIENTS
180g Non-fat Greek Yogurt
12g Chocolate Whey Protein Powder
30ml Brewed Espresso (1 shot)
15g Dark Chocolate (85% Cacao)
8g Puffed Rice Cereal
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and chocolate whey protein powder.
Pour in the chilled espresso shot and whisk vigorously until the mixture is light and aerated.
Finely grate or chop the dark chocolate into delicate shavings.
Fold half of the dark chocolate shavings into the mousse mixture.
Transfer the mousse to a serving glass and top with the puffed rice cereal for a light crunch.
Finish by sprinkling the remaining dark chocolate shavings over the top.