Protein Chocolate Shake with Almond Butter and Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Chocolate Shake with Almond Butter and Chia Seeds

YOUR SOLIN GENERATED RECIPE

Protein Chocolate Shake with Almond Butter and Chia Seeds

A creamy blend of chocolate protein and nutty almond butter, whipped with fiber-rich chia seeds for a thick, velvety finish.

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NUTRITION

338kcal
Protein
38.4g
Fat
16.3g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

1.25 scoops Chocolate Whey Protein Isolate

1 tablespoon Almond Butter

1 tablespoon Chia Seeds

1 cup Unsweetened Almond Milk

1 tablespoon Unsweetened Cocoa Powder

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PREPARATION

  • 1

    Pour the unsweetened almond milk into a high-speed blender container.

  • 2

    Add the chocolate whey protein isolate and the unsweetened cocoa powder.

  • 3

    Add the almond butter and chia seeds to the mixture.

  • 4

    Include a handful of ice cubes if you prefer a thicker, colder consistency.

  • 5

    Blend on high for 45 to 60 seconds until the chia seeds are pulverized and the shake reaches a smooth, velvety texture.

  • 6

    Pour into a glass and enjoy immediately.

Protein Chocolate Shake with Almond Butter and Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Chocolate Shake with Almond Butter and Chia Seeds

YOUR SOLIN GENERATED RECIPE

Protein Chocolate Shake with Almond Butter and Chia Seeds

A creamy blend of chocolate protein and nutty almond butter, whipped with fiber-rich chia seeds for a thick, velvety finish.

NUTRITION

338kcal
Protein
38.4g
Fat
16.3g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

1.25 scoops Chocolate Whey Protein Isolate

1 tablespoon Almond Butter

1 tablespoon Chia Seeds

1 cup Unsweetened Almond Milk

1 tablespoon Unsweetened Cocoa Powder

PREPARATION

  • 1

    Pour the unsweetened almond milk into a high-speed blender container.

  • 2

    Add the chocolate whey protein isolate and the unsweetened cocoa powder.

  • 3

    Add the almond butter and chia seeds to the mixture.

  • 4

    Include a handful of ice cubes if you prefer a thicker, colder consistency.

  • 5

    Blend on high for 45 to 60 seconds until the chia seeds are pulverized and the shake reaches a smooth, velvety texture.

  • 6

    Pour into a glass and enjoy immediately.