Protein Greek Yogurt Mousse with Rice Cracker Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Greek Yogurt Mousse with Rice Cracker Crumble

YOUR SOLIN GENERATED RECIPE

Protein Greek Yogurt Mousse with Rice Cracker Crumble

Whipped Greek yogurt and vanilla protein topped with juicy diced pear and a toasted rice cracker crumble.

Try 7 days free, then $12.99 / mo.

NUTRITION

342kcal
Protein
39.1g
Fat
1.8g
Carbs
43.6g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

2 tablespoons Vanilla Whey Protein Isolate

1/2 medium Pear

2 Brown Rice Crackers

1 teaspoon Honey

1/4 teaspoon Cinnamon

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, whisk the Greek yogurt and vanilla protein powder until the mixture is smooth and slightly airy.

  • 2

    Stir in the honey and ground cinnamon until fully incorporated.

  • 3

    Dice the fresh pear into small, uniform bite-sized pieces.

  • 4

    Coarsely crush the rice crackers by hand or in a sealed bag to create a rustic crumble.

  • 5

    Spoon the yogurt mousse into a chilled glass or bowl.

  • 6

    Top the mousse with the diced pears and finish with the toasted rice cracker crumble for immediate serving.

Protein Greek Yogurt Mousse with Rice Cracker Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Greek Yogurt Mousse with Rice Cracker Crumble

YOUR SOLIN GENERATED RECIPE

Protein Greek Yogurt Mousse with Rice Cracker Crumble

Whipped Greek yogurt and vanilla protein topped with juicy diced pear and a toasted rice cracker crumble.

NUTRITION

342kcal
Protein
39.1g
Fat
1.8g
Carbs
43.6g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

2 tablespoons Vanilla Whey Protein Isolate

1/2 medium Pear

2 Brown Rice Crackers

1 teaspoon Honey

1/4 teaspoon Cinnamon

PREPARATION

  • 1

    In a medium bowl, whisk the Greek yogurt and vanilla protein powder until the mixture is smooth and slightly airy.

  • 2

    Stir in the honey and ground cinnamon until fully incorporated.

  • 3

    Dice the fresh pear into small, uniform bite-sized pieces.

  • 4

    Coarsely crush the rice crackers by hand or in a sealed bag to create a rustic crumble.

  • 5

    Spoon the yogurt mousse into a chilled glass or bowl.

  • 6

    Top the mousse with the diced pears and finish with the toasted rice cracker crumble for immediate serving.